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AIWF Baltimore Presents: Farm to Chef Maryland

11 Oct News | Comments Off
AIWF Baltimore Presents: Farm to Chef Maryland
 

Springfield Farm & Sláinte Irish Pub and Restaurant Win!

We are incredibly proud to announce that Sláinte Irish Pub and Restaurant, located at 1700 Thames St., Baltimore,  MD, and Springfield Farm won BEST ENTREE at the 2012 AIWF Baltimore Presents: Farm to Chef Maryland competition. This competition pairs local farms with local chefs to produce new and exciting dishes in the category of their choice. Using Springfield Farm chicken, eggs, and honey, Chef Chris Marquis created a delicious Chicken Fried Meatloaf with Smoked Greens, Bacon Maple Mini-Waffles, Apple Chile, and Vietnamese Cinnamon Honey that wowed the judges. The staff at Sláinte Irish Pub and Restaurant were incredible to work with and we highly suggest that you stop by the next time you’re in Baltimore.